Inspiration for the design of the Igniv restaurant in Saint Moritz is the concept of nest –its name in the local Raetho-Romanic language. The nest, and more precisely the feeling of conviviality it immediately evokes. This meets the kitchen philosophy of sharing of chef Andreas Caminada. The architecture of the old monastery that houses the restaurant emphasizes this atmosphere. The low ceiling and the fireplace (a focal point to the entire room) contribute to the sensation of well-being and comfort.